10% Mixed Case Discount
*Abercorn St. Exclusive
Sonoma County, California
92 Points, Connoisseur's Guide
Ripe, well-extracted fruit jumps to the fore here early on and is this moderately full-bodied Sauvignon Blanc’s driving force all the way to the finish, but the wine is far more than simply fruity and gives full play to the grape’s herbal side with a nice dollop of carefully fit oak sweetening the mix. There is a juicy aspect to its frontal appeal, yet there is enough depth and reserve to say that it will be better if cellared, but, whether it is poured in the short term or set aside for a few years, it is a wine that wants pairing with full-flavored dishes such as a spicy, well-seasoned Provençal Bouillabaisse.
98th Percentile, RB
98th Percentile, Ratebeer.com; Exceptional, Beer Advocate
Brewer's Notes: Malted milk, chocolate and fresh-ground coffee bean aromas bring to mind the finest cup of authentic cubano espresso coffee while flavors of toffee, semi-sweet chocolate and a touch of roast on the palate are complimented by espresso and a touch of milk sugar.
Very Good, BA
Very Good, Beer Advocate
Brewer's Notes: Named for its velvety smooth, creamy texture, this incredibly rich stout is brewed with 10 different specialty roasted malts chosen that impart notes of rich mocha and espresso. Dark and sweet tones intermingle with a soft, roasty finish.
88 Points, T
88 Points, Tastings.com
Delicate, floral, grassy aromas and flavors of lemon verbena and basil, lemon pudding cake, fruit loops, and pickled melon with a silky, crisp, petillant, dry-yet-fruity medium body and a tingling, interesting, medium-length candied violets, earl grey tea with cream, and minerals finish.
Exceptional, Beer Advocate
We are excited to share this modern take on our gold medal-winning IPA recipe. With five pounds of hops per BBL, bright aroamas and flavors of mango, apricot and watermelon will dazzle your palate. We hope you enjoy this smooth and ridiculously drinkable IPA as much as we do!