The Master Straight Bourbon Whiskey is made from a blend of our four unique bourbons using corn, wheat, rye, malted barley, oats, and fermented with either Saison or an American traditional yeast and aged three years in our unique coastal climate. Multiple mash bills allow us to combine the spiciness of rye, and sweetness from the corn with the smoothness of wheat, bringing you an approachable bourbon with plenty of complexity and backbone. The oats work seamlessly with the other grains to create an easy-drinking bourbon that’s still bursting with flavors of warm caramel, walnut, and dried apricot. Ghost Coast describes their blend as a “cozy” bourbon to be enjoyed in any weather, mood, or on any occasion. It’s the every-day whiskey made for beginners and bourbon enthusiasts alike.