92 Points, Wine Enthusiast Made from mostly Pinot Noir grapes, with an addition of 8.8% Chardonnay, this Méthode Champenoise wine is sultry in raspberry cream and crème brûlée, with enough acidity to keep it fresh in the glass. The finish offers a taste of toast with ginger jam.
92 Points, Wine Spectator Toast and dried fruit notes mix in this very harmonious dry Champagne, which is full of flavor—dried apricot, candied orange peel, nut and smoke—but still elegant and light-weight. The rich, toasty note lingers on the vibrant finish.
A delightfully sparkling Spumante with a light, refreshing Green Apple taste that’s perfect whenever you feel like enjoying a fun, sophisticated drink. Serve chilled to enjoy its balanced, clean taste.
Winemaker's Notes Blanc de Bleu® is a premium California sparkling wine with an added hint of blueberries. Delicate, dry and crisp, it is the perfect accompaniment for all of your memorable moments. Vividly pasteled, Blanc de Bleu offers seductive flavors and fresh aromatic effervescence showcased in a bottle that dazzles the imagination.
90 Points, Habersham Tasting Panel Winemaker's Notes: Cavicchioli 1928 Prosecco DOC Spumante Extra Dry features white foam; lively, fine and persistent perlage; pale straw yellow color; an intense aroma of candied fruits and sweet flowers; and a fresh and delicate taste with an aromatic finish; its alcohol is 11%.
Winemaker's Notes There’s only one way to improve our perfectly crisp Rosé: add bubbles. Winemaker Beth Liston selected premier Pinot Noir and Chardonnay grapes for this blushing Brut Rosé, leading to the subtle fruit character and vibrant aroma that make this sparkling Rosé stand out from the crowd. Every single bottle of this unforgettable sparkling is something to celebrate.